J. Strecker Selections

    Abruzzo vineyards -- photo credit>

ABRUZZO


Giuseppe Savini
The winery began in 1949, in true artisan style, under the patronage of Vincenzo Savini, and was then developed by Vincenzo’s son, Giuseppe, who led it through both private and cooperative stages. After a number of years spent in a cooperative, Fattoria Giuseppe Savini has now gone back to its origins and is once again offering its traditional products directly to the consumer.

Giuseppe Savini “Rondineto” Pecorino 
Grapes: 100% Pecorino
Viniculture: The fermentation, at controlled temperature (17°C) takes place over 12 days approximately. Stainless steel tanks fermentation with refining 3 months prior to bottle.
Alcohol: 12% vol.
Appearance: Luminous straw yellow
Nose: Floral with tree fruit notes.
Palate: Delicate apple and pear fruit balanced with citrus. Hints of honey with a fresh, mineral roundness.
Suggested Pairing: Seafood, pasta, risotto, white meats, mild cheeses such as Petite Basque

Giuseppe Savini “Rondineto” Pecorino -- Sales Sheet
Giuseppe Savini “Rondineto” Pecorino -- Shelf Talker

Giuseppe Savini “Colleventano” Montepulciano d’Abruzzo  
Grapes: 100% Montepulciano
Viniculture: Fermentation in stainless steel tanks with maceration for 15-20 days at 25-27°C. Refining in bottle for at least 3 months.
Alcohol: 12% vol.
Appearance: Ruby red
Nose: Violets, currants, light spice
Palate: Rich cherries , currants with light earthiness on finish
Suggested Pairing: Tomato based dishes, beef, hardy and unique cheeses such as Morbier and Cantal.

Giuseppe Savini “Colleventano” Montepulciano d’Abruzzo -- Sales Sheet
Giuseppe Savini “Colleventano” Montepulciano d’Abruzzo -- Shelf Talker




Torre Gajo

Tore Gajo is produced by a cooperative of growers located in the Montepulciano region. Bordered by the Adriatic Sea on its east and dominated by the Appenino range, the Abruzzo region produces some of the most unique wines in Italy.

Torre Gajo Montepulciano D'Abruzzo
Grapes: 100% Montepulciano
Viticulture:
Alcohol: 11.5% vol.
Appearance: Ruby red
Nose: Amarena cherry, light spice.
Palate: Smooth, juicy red fruits with light earthiness on the finish.

Torre Gajo Montepulciano d'Abruzzo - Info Sheet
Torre Gajo Montepulciano d'Abruzzo - Shelf Talker




Want to learn more about each individal winery? Make sure to check out the J. Strecker Blog>


Weingut Castelfeder -- Alto Adige

From the photo, you might think this wine region is in southern Germany or maybe Austria, but it's actually northern-most Italy in the area formerly known as Südtirol (a part of Austria until WWI), now known as Alto Adige. Bi-lingual and bi-cultural, it's Italy with a strong Austrian influence. On her first visit to Seattle, Ines Giovanett (daughter of Günther Giovanett, owner of the Castelfeder Winery) laughingly said: "I wear a dirndl! I eat knödel!" More on Ines & her family's winery>



Contact us if you are interested in wholesale purchasing for any of these wines: (206) 783-2009 · 
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